Creamy Chicken + Leek Pie (large)

$49.00 Sale Save
Cook at Home

PREORDER ONLY. Pickup available on Thursday from 12:00.

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Generous chunks of free range chicken & caramelised leek in a white wine sauce hidden under a golden puff pastry crust- Country style cooking at its best!


COOKING INSTRUCTIONS


Remove plastic packaging & preheat oven to 200C. Brush pastry with beaten egg or milk. DEFROSTED: cook for approximately 40-45mins or until the pastry is puffed & golden brown. FROZEN: cook for approximately 50-55mins or until the pastry is puffed & golden brown. 

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