Creamy Chicken + Leek Pie (large)
Berrigan Pop Up Pick Up Times
- Wednesday 4th Dec: 11am- 2pm
- Thursday 5th Dec: 2pm - 530pm
- Friday 6th Dec: 11am - 2pm
Generous chunks of free range chicken & caramelised leek in a white wine sauce hidden under a golden puff pastry crust- Country style cooking at its best!
COOKING INSTRUCTIONS
Remove plastic packaging & preheat oven to 200C. Brush pastry with beaten egg or milk. DEFROSTED: cook for approximately 40-45mins or until the pastry is puffed & golden brown. FROZEN: cook for approximately 50-55mins or until the pastry is puffed & golden brown.
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Weddings at Blacksmith Lake Mulwala
Host your dream wedding at Blacksmith Yarrawonga, where picturesque lakeside views and a stylish, modern venue set the perfect scene for your special day.
Blacksmith Kitchen
Blacksmith Kitchen offers a premium catering service that brings the same high-quality food and hospitality from their venues to your event. Whether it's a wedding, corporate function, or private gathering, the catering team delivers a curated menu crafted from fresh, locally sourced ingredients, tailored to suit your occasion.